Editor’s Note: And one last quick review before the comic stores open today…
When I was younger, I was a professional stand-up comedian. I started almost exactly 20 years ago, performing for the first time in the back of a shitty bar called Headliners off of the main drag in Buckhead, Georgia (it’s not there anymore) in mid-August, 1993, hundreds of miles away from anyone who knew me, so that if I completely sucked and couldn’t face doing it anymore, no one would know that I stunk up the joint.
Well, I did completely suck, but I got better over the course of years, going from shitty college bar open mike to the back rooms of Chinese restaurants 20 minutes off of any highway in northern New England, honing my craft enough to reach the point where I could do some opening in bigger rooms in Boston. It took me years to get there… and during that time, there was nothing that pissed me off more than hearing that some bubblegumming fallen D-List celebrity or maybe some scandal celebrity try to string out their 15 minutes of fame by trying a stand-up.
Year after year, I’d hear it: Kato Kaelin was doing stand-up! Screech from Saved By The Bell was doing a weekend at the Comedy Palace! John Wayne Bobbit was doing two appearances at – wait, that was porn he did… but that’s not the point. The point is that it pissed me off that these celebrities thought that they could just announce that they were comedians and just do the thing that I had spent ten years going from crappy club to crappy club, eating shitty food and going without sleep while driving through the night, learning how to do well enough to reach the bottom rungs of the ladder of success! With my only consolation being that after those initial big announcements of their new careers in comedy… you never fucking heard of any of them again.
All of which is a long way to go to say that celebrity chef and Food Network personality Chris Cosentino has written a Wolverine comic book for Marvel, and this is my review of it.